The patients are offered a wide choice of food items based on the nutritional requirements. All efforts are made to prepare and provide special meals catering to patients in accordance with their disease condition.

B2 Hospitality Services believe Proper diet is the key to good health and vigor. Inadequate and improper diets are not only responsible for under nutrition but also contribute to several chronic degenerative diseases. Our Dietary Department perform two major activities that is :

• Nutritional care of patients and Food service management.
• The meals at B2 Hospitality are prepared and served as per daily instruction given by the Dieticians who maintain a strict check on the quality of food and the services provided.